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Re: Rust on the Egg
Heat it up, burn it off either in the egg, or in the oven. Then, season it like you would a good cast iron pan.1 · -
Re: What’s On Your Super Bowl Menu?
Just spent the last hour getting my hot water faucet thawed in the kitchen. Why do I live here? I wonder if my Mini Max would fit under the sink?1 · -
Re: Seasoned pan
I read that the reason people fear "soap" on their seasoned pans is because soap used to contain lye and lye will take off the seasoning. In fact, the lye based oven cleaners can be used to…1 · -
Re: Best baked potatoes EVER. TRY FOR THE HOLIDAYS
Full disclosure: I am 52 years old and had eaten exactly three baked potatoes in my life. Not my favorite food, obviously. But, my sister made Hassleback potatatoes for our birthday celebration last …2 · -
Re: Snow-Day Gumbo
Those are my favorite days to Egg!1 ·
