Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Roasted Hatch Chiles - Possumtrot Syle
@JohnInCarolina2 · -
Re: Roasted Hatch Chiles - Possumtrot Syle
Glad to hear from you too boys. And @northGAcock yeah, that boy needs to eat a few pieces of bread! I told him his cooking must be going to $hit! 😂2 · -
Re: Low Carb Recipes: Post 'Em Here!
@The_Stache was asking about this one so I’ll leave it here. Ratatouille with ground Italian sausage 1/2 lb of Italian sausage 1 cup of low carb marinara sauce 2 cloves garlic 1 eggplant 1 squash 1 z…4 · -
Re: OT - What are you doing right now?
Life with the new job has calmed down long enough to sneak a 4 day weekend. Just got back from Kentucky. Got to catch up over drinks and waaaayyyy too many bottles of wine with @YukonRon and Suzy whi…18 · -
Re: In Memory of a Great Friend and Fellow Egger
Brent, brother you will he missed! I learned so much about so many things. There really are no words for a man like you. It was an honor to know you.3 ·
Friends
Followed by 1 person
