Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Is this table safe?
given my profession I couldn't help but research this. According to Fourier's law of heat transfer, air is substantially better at dissipating heat than concrete. there is an equation, if y…4 · -
Re: Need Advice On Table/Nest
i would build a new table, I would put the XL in the corner gasser at one end of the L and Medium on the other L. that way you have some space on both sides of the XL to sit stuff as you are cooking.…1 · -
Re: Recommend a good meat probe...
thermoworks smoke and wifi gateway, great thermometer and even better tech support if there is an issue. I turned mine on, it wouldn't connect, called spoke to someone in the US that I could und…2 · -
Re: Kick Ash
I have to of the "raw" steel ones, one is about 3yrs old and no rust to speak of. I don't see the point of the stainless personally.2 · -
Re: Brats
try smoking them without beer, great taste and best way to enjoy brats.3 ·
