Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Sous Vide Units
i have the anova, but i have never used it. its been in the box for a 1yr and a half.1 · -
Re: Another Smoked Cheese Thread
i hope Santa sees this thread and brings me an amzen smoker set up. here is to hoping,1 · -
Re: Short notice? No problemo.
nice my boss asked me to today to cook for his family that is coming in this weekend, so i will be doing 20lbs of bacon for myself, a brisket for myself and him, 2 pork buts for him and a turkey on s…1 · -
Re: OT (sort of) priorities
well said3 · -
Re: Choripollo!
thanks for the cook, i picked up some Mexican cheese and made a simple cheese sauce tossed in some chorizo and covered a bacon, onion and jalapeno omelette. made a great Sunday breakfast before takin…1 ·
