Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT- Got Mice? This Works!
that video cut use just a leeeeeetle editing.1 · -
Re: OT warning -Penzey's Spices Diatribe - OT warning
i remember chick-fil-a had a little PR issue too. people thought it was odd to boycott them for simply airing their own views. if a privately held business wants to preach (lib or con), it's up …2 · -
Re: Must we really pander?
The people who want to ban the books usually have never read the books.3 · -
Re: Sharpen a $1 knife
Sorry, but It's always a "to each his own" thing the best book is one that is hand made and costs around1500. There is no debate. In comparison, every other book is utter trash Except …1 · -
Re: First Prime Rib EVER
No need for the paper towels. Fwiw three days gives you a nice surface for browning. You won't get any aging really, but some beneficial water loss good stuff. But seriously, skip the towels. Po…1 ·
