Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: OT: The Definition Of Insanity
My condolences on both. No fun. Needed some comfort to feed the soul and got dealt a second blow. Maybe cook a favorite and remember the friendship with a toast or two.1 · -
Re: Cooking steaks on Large BGE
Typically caveman. Get it ripping hot full of lump, no grate, drop it right on the hot coals. Dome open, long tongs, flip a couple times and check until temp get close. Never had anyone complain. Not…2 · -
Re: OT - What are you doing right now?
Playing with rub recipes trying to decide if I can make improvements1 · -
Re: Molasses instead of mustard
Not yet, I have thought of it but have the same suspicions. Maybe cut off a rib or two and give it a try. Or try it on a piece of chicken just for fun.1 · -
Re: what's a few hundred between friends...or how I spent $500 on a new modular nest
The derail into “devastated” had nothing to do with your new nest. That looks solid as a rock. Nola was simply referencing it as the antithesis to yours and for those that remember it brought back s…2 ·
