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Re: Wild Yeast
Thanks guys! @buzd504 been trying an overnight bulk followed by 12-24 hours in fridge. The overnight bulk is just too long in my case. Whats left after an overnight bulk is basically a big pile of sl…1 · -
Re: Describe your worst cook
Somebody else would have to describe it because I don't remember any of it!2 · -
Re: Cutting board
I got this at a junk shop for $301 · -
Re: Concrete top Cedar Table
That is sweet!1 · -
Re: Offset Smokers
I have owned my Klose offset for 17 years. Not sure how involved Dave Klose is involved these days but he was nothing short of great to deal with when I purchased it.2 ·
