Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Tractor Supply lowered Blackstone 36" again
Dang good prices at both stores!!! I paid 247 fer mine at Wallyworld a while back... Best part was getting it home since I was in a rental! Glad it was a convertible!!!2 · -
Public Service Announcement!
OK, egghead family...a little serious talk about to be thrown down: Hopefully it may wake someone up!!! Recently I had a upper GI scope/enlarge my esophagus done. They did biopsies due to the erosion…2 · -
Re: Ghee seared smoked chops
Look purty dern good!!! My newest seasoning/rub I have been using is Jalapeno Steak Butter... It has a buttery taste w/ a hint of jalapeno. I usually put it on THICK due to liking spicy stuff.1 · -
Re: OT - Gifts To/From Your Spouse
Usually buy what we want through out the year so CHRISTmas is splurged on the kids. Sometimes just take a family trip.1 · -
Re: Pork Belly Burnt Ends
Heck even messing em up, I'd still eat em! Its pork!!! hahaha Better luck on the next attempt!1 ·