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Re: Just another boring brisket post
Not my best work, by far. No smoke ring. It was overdone. I wrapped at about 160, pulled it off at 200, but I didn't give it enough time to rest before I put it in the oven on the "warm&quo…2 · -
Re: Just another boring brisket post
Wrapping to get out of the stall and into FTC... Once the brisket is out of the egg, I'm going to roast a bunch of potatoes and veggies and make some kind of mashed potato concoction...1 · -
Just another boring brisket post
10.5 lbs untrimmed choice CAB from my local butcher. My Costco doesn't carry the whole packers, and this was the largest he had on short notice. Rubbed with Buc-ee's bbq rub, because what …2 · -
My first overnighter...
Family birthday party at 2pm tomorrow, before the super bowl. I don't mind turbo'ing stuff, but even if I woke up pretty early, it would be hard to get this 14 lb prime brisket done in time…3 · -
Re: My Franklin BBq Pilgrimage - Los Angeles to Austin Tx in 24 hrs - A Day In Pictures
Yep! I watched them do it, and asked "Did you just dunk my turkey in butter?". Yes. Yes they did. And it was delicious.2 ·
