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Re: Thick cut Iowa pork chops!
@pgprescott didn't you get some Iowa chops from berkwood farms a while back? did you ever get a chance to try them?1 · -
Re: Sous Vide Prime Rib results
Awesome! Have done their prime ribs before, 1st time sous vide.1 · -
Re: Sous Vide Prime Rib results
Also Did @RRP Au Jus and Horseradish Sauce2 · -
Sous Vide Prime Rib results
Pre-seasoned Prime Rib 6.9lbs from Tiefenthaler Meats in Holstein, Iowa. tqmeats.com Sous Vide for 10 hours at 131 degrees and then finished on the grill at 475 degrees for 10 minutes.6 · -
Re: Roasted veggies are becoming my favorite side dish.
I've been using roasted vegetables as part of my meal prep the last 4 weeks. I'm doing Sweet Potatoes and Carrots for about 45-50 min at 425, then Zucchini, Yellow Squash, Poblanos, Green P…3 ·
