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Want to see how the EGG is made? Click to Watch
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Re: National Cheeseburger Day today; 9/18/24-
I will have to wait until tomorrow to celebrate. Wife brought in 3-lbs of 80/20 CAB tonight for me to egg tomorrow in my version of OK-style burgers. I like to semi-smash them, then put the thin slic…3 · -
Re: OT - What are you doing right now?
I coached soccer teams from u8 thru high school, best era in my life. With u8 the coach needs to know the proper way to strike the ball (not kick), spend appropriate time on that, remembering that t…1 · -
Re: It’s corn season in Ontario!
If you're going to have a lot of people eating corn on the cob, get a paint roller tray, wash it up, then fill it up with melted butter, as the corn gets done, each one can roll their cob as far…1 · -
Re: Friday night and the EggHead Forum option of the forum choices is eerie quiet- I need to get a life!
Is that James Carville in that bottom picture? That purple hood is dead giveaway.2 · -
Re: The Impossible Challenge: Brisket AND Pulled Pork on a Large Egg For One Meal?
Keep thinking out how many options you have remembering that once you have the smoke in either one of those, you can always put it in the oven in the house. You got this right where you want it. Just…2 ·
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