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Re: I like a nice pear
Pear stuffed squirrel braised in white wine.1 · -
Re: What Are You Chef-ing Tonight, Dr?
I made a couple of pork tenderloin pot pies: potatoes, English peas, carrots, cream of chicken soup, store bought pie crust, grated cheese, crescent roll dough from a tube. I guess I’ll freeze the ex…3 · -
Re: What Are You Chef-ing Tonight, Dr?
Cooked a couple of pork tenderloins rubbed with Albukirky’s Red Chili rub and cooked a grill full of Yukon Gold potatoes using the residual heat. Plans for tomorrow are to use a premade pie crust and…1 · -
Re: OT - What are you doing now? (2025)
It’s a high powered grinder. The video shows them feeding an entire box of pads with wings through it followed by a couch.1 · -
Re: OT - What are you doing now? (2025)
The first 2 weeks my dog was worried. I wasn’t getting up and going to work. Who was going to buy the kibble? Then we adjusted.3 ·
