Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: What Are You Chef-ing Tonight, Dr?
Tried a little experiment. Melted a stick of butter and tossed in a handful of Meat Church Honey Hog then simmered a bit to dissolve. Injected and basted the chix before rolling it at 325 with an app…10 · -
Re: OT - Indian Curry?
I wasn’t sure of the etiquette, so I erred on the side of caution.1 · -
BGE or SMG?
No this isn’t another what should I buy thread. It’s a me goofing around having my egg pretend to be a Santa Maria thread. Setup the eggspander with grates at the lower and top positions to imitate t…16 · -
Re: What Are You Chef-ing Tonight, Dr?
There is no such thing as “just” wings. They look awesome though ;)4 · -
Re: Rockwood 10-year anniversary pics! Thank you Eggheadforum!
Haven’t tried Rockwood yet. After reading through this, decided that needed to change. On my way home from Ace.7 ·
