Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
I am a Packer fan
Not the Green Bay Packers but Packer Brisket. I always enjoy the process from the selection of the meat, the prep and cook process. Last Saturday, I picked up this 16.5 lb CAB choice from RD. I trimm…2 · -
Re: I am a Packer fan
I see you guys are getting better the last 2 games, R-E-L-A-X..... LOL2 · -
Re: BUFFALO SHROOMS
wow, i must have missed that one. LOOOOLLLLL1 · -
Re: BUFFALO SHROOMS
I tend to stay far away from internet drama, but: Dude, you brought this on yourself. Its a shame you dont see why this stuff continues. I have never met you so I dont know you personally. If I were …1 · -
Re: New XL pizza stone
Fun will be had on your new stone. Because of the size, be sure to let the stone get really hot before transferring your pie. I luv mine.1 ·
