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  • Re: Foolproof Pizza

    FockerFocker
    Thanks brother, have fun! I took the skillet off of the egg to a trivet when checking the bottom at 12 minutes, and shut the egg to keep temp in line. Makes things much easier than messing with it o…
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  • Re: Foolproof Pizza

    FockerFocker
    Thanks for the pics. It still looks wonderful. I'd have no problems crushing that. My 7 year old nephew had 4 pieces tonight! I have a feeling in a year or two I will have to use two skillets. …
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  • Re: Foolproof Pizza

    FockerFocker
    The Lodge 15" carbon steel paella pan would work. I may try this recipe in one pan and the oven next time. It will not fit on the large egg.
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  • Foolproof Pizza

    FockerFocker
    For the eggers wanting to explore pizza, or those that struggle with it, this recipe is a favorite and worth a shot. https://www.seriouseats.com/recipes/2013/01/foolproof-pan-pizza-recipe.html Foolpr…
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  • Re: What Music are you listining to right now

    FockerFocker
    Enjoy!!!
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