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Re: Thaw frozen meat using your sous vide?
I do it all the time. Never for something as large as a butt but steaks and pork chops. It's really quick. Just set to lowest temp and turn on. The moving water thaws it quickly1 · -
Re: OT: "Free" Donations To Charitable Causes (smile.amazon.com)
If ever there was a charity that deserves it. You can also look up charities and what % go towards the actual cause. Amazing how low some are.1 · -
Is Stike still around?
A lot of good folks on here but always one of my favorites. Knowledgeable, direct, reliable.1 · -
Re: Ignore Function
Easy to not engage1 · -
Re: Of packers, Weber kettles and charcoal snakes
that is a lot of work just buy a kamado2 ·
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