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Re: Huge Brisket
This reminds me of a trip to Costco a couple of years ago. I had a ~18 lb brisket in the cart and this woman says "Wow, that's quite a piece of meat." I said, "Yeah, I get that a…8 · -
Re: Breakfast/Brunch Ideas
I like to cook bacon in a cast iron skillet on the egg, then use the bacon fat to cook scrambled eggs and hash browns. If it is a special event, I'll also cook up some sausage gravy to pour over…1 · -
Re: OT - What are you doing right now?
Good luck, it is a joke. Phone is supposed to open your room but I have had about a 25% success rate with that and the other times I end up going all the way back to the front desk for a key.1 · -
Re: OT - What are you doing right now?
Back in the office for the first time in 14 months. So instead of wasting time on the forum at home, I'm wasting time on the forum in the office.4 · -
Re: OT - What are you doing right now?
ColtsFan said: At first look I thought they were pork.1 ·
