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Re: Can you make tender CARNE ASADA from Flank?
I do flank with carne asada all the time. I’ve never had an issue with tenderness. I typically marinade longer than 30 minutes, but the main question is: what doneness level are you taking it too? I …3 · -
Re: Article: "The best barbecue joint in every state, according to Yelp"
Rudy’s in Austin and Round Rock served better brisket than John Lewis at LaBBQ.1 · -
Re: Jeep Wrangler Unlimited for daily driver?
Land Rovers will get you to the ends of the earth. Land Cruisers will get you home.4 · -
Re: Jeep Wrangler Unlimited for daily driver?
Huh. So 1 personal anecdote versus thousands of data points?2 · -
Re: Smash Burgers (aka the In-N-Out style), how I do em
Another good technique is to scrape the burger up with the spatula upside down. It gives better leverage and prevents tearing/breaking apart the burger.3 ·






