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Re: Knife Sharpner
This. My local shop will put 10 degree bevels on my Japanese blades. To do that myself will require a large investment of time learning on stones or spending hundreds on a sharpening system. Maybe i…1 · -
Re: Smoked Chunk CHILI!
You don't have to worry about the doneness of the meat in the future. It will be way past well done in the chili.1 · -
Re: Knife Sharpner
Do you have a local knife shop? I get mine done there for 2 bucks per knife. I can't justify buying one.1 · -
Re: Can you say Crabby?
No breadcrumbs? You must be from Maryland(or reincarnated from one). Way to do it right!1 · -
Re: A pot of crap.
This needs to be a brisket camp cook2 ·
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