Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Saturday & Sunday Cooks
I love doing corned beefs on the egg. I rub it with a pastami seasoning and cook them as low as posssible. Out of this world.2 · -
Re: Smooked Meatloaf
Smoked meatloaf is outstanding! Looks great.1 · -
Re: Shrimp appetizer and a partial indirect trick
This! I cook just about everything I can outside on the BGE. Earlier this week I tried to pan sear breaded pork steaks and make a marsala sauce on the BGE and that was a pain. I'll do that on t…1 ·
Friends
Followed by 1 person