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Re: What's Cooking this Weekend?
We are smoking two briskets tonight to make Smoked Brisket Chili for the Salado Meet and Greet.2 · -
Re: Georgia Mountain EGGfest 2014
Bruce and I are going for the first time. We are flying in from Texas and are going to cook. We owe Egret a ton of gratitude for all his help with getting us set up on the Georgia side. What a great …1 · -
Re: Salado Roll Call
Bruce and I will be there for our third time to cook. ALWAYS a great time with great people in a great setting!1 · -
Re: OT-- Homemade Bloody Mary Mix-- OT
We use Zing Zang, but doctor it up with celery salt, worcestershire sauce, lemon juice, Crystal hot sauce and our homemade brisket/pork rub. We served to the gang at the Plano Fest last month.1 ·
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