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Re: Gasket fell off new egg
Gasket came off 5 years ago. No issues cooking low and slow or high heat. You see a little smoke leak out on low and slow, but doesn't make much of a difference overall. Not much issue snuffing …1 · -
Re: Open lid cooking
Burgers. Lid open, bottom vent fully closed...2 · -
Re: Pepper Stout Beef question
I have made this one a boat-load of times. Right in the 206 - 210 range is where mine seems to shred. If it don't shred, it ain't done, so throw 'er back on...2 · -
Re: Valentina's BBQ first thing in the morning
That looks so good it's almost unfair!1 · -
Re: Peach and Blueberry Cast Iron Cobbler
I'd eat that! I'd eat a LOT of that!!1 ·