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Want to see how the EGG is made? Click to Watch
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Re: Untrimmed brisket. How do you prep?
~perks~ Flame Boss? :bow: Nice.....1 · -
Re: 2015 Eggs by the Bay EGGFEST
Have a great time. Post awesome pictures, please!1 · -
Re: Rockwood Charcoal
Never skimp on filling the egg above the firebox with ANY lump if your expecting 12 to 24 hours at 250. Filler up and fire away. 5# of the best lump will not burn much passed 10 hours. I just did a b…2 · -
Re: EPA to regulate backyard BBQ!
Ya'll go ahead & laugh now. But don't be crying later. Just smile & bend over.1 · -
Re: 2015 Salado Eggfest - Picture thread
@JohnInCarolina .... Thanks for the pictures.2 ·
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