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Re: Where is everyone?
In beautiful 29617.1 · -
Re: We really DO cook on our BGEs
That's weird. It played fine for me. Nice video.1 · -
Re: Brisket and Burnt Ends Cook (from Serious Barbecue cookbook) with pics!
Thanks bicktrav. That looks incredible. Googled "melting garlic" and this came up on The BBQ Brethren forum. "i did 'melting garlic' last week from Adam Perry Lang's &qu…1 · -
Re: Under the gun...
We bought ours on 12/31/98. Also a sort of a whim. I worked with a guy that constantly raved about his and we were tired of refurbishing our gassers. We've had no issues at all regarding warrant…1 · -
Re: Cooking this week
That Cow Lickin Chili looks awesome. Thanks egret, adding to my cooks list to do.1 ·