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Re: String of bad luck with cooks lately
😂😂😂1 · -
Re: SMOBOT Tips, Please
Although I have had a couple of issues with mine Eric (the owner) has been great and the company is VERY responsive. I have an early model and had some probe issues but I understand the new probes ar…1 · -
Re: New to Green Egg ... took on a brisket for first cook!
That is correct. Also there is no need to soak your wood chunks. They will do fine without soaking. If you do have to open the Egg while cooking try to keep the lid open for as short a period of time…1 · -
Re: New to Green Egg ... took on a brisket for first cook!
Just remember a ceramic grill is a different animal. At low temps the actual area burning will be very small and won’t produce the amount of visible smoke you might see on a wood fires pit. If the te…1 · -
Re: First Pork Shoulder / Carnitas
Looks great. Ditto what @loco_engr said about foiling the plate setter.2 ·
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