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Want to see how the EGG is made? Click to Watch
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Surf 'N Turf Perfection (pics)
It was a situation where we kept it simple and delicious for steak and lobster Friday night. Steaks: massaged with EVOO and Oakridge Competition Pork and Beef rub. Lobsters: I cut open both the top o…1 · -
Re: Surf 'N Turf Perfection (pics)
Lobsters were perfect. Tender, succulent. Great flavour. My wife was quick to mention that they were much better than ones I have cooked on a gas grill.1 · -
Re: How long have you wanted an Egg before you got one?
Kind of spontaneous... Went shopping one day. Jacksons, for those of you in Dallas. Started talking to the sales rep about the BGE. When he started talking about how it would go for 16 hours or more …1 · -
Tenderloin - what a mess...
My wife and I watched this recipe on Triple D and thought it sounded great. Well, the concept was good - the execution was pretty much just that: an execution. The recipe calls for a pork butt (we us…1 · -
Re: How low can you go?
We get that on a summer afternoon in Texas. No lump required....4 ·
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