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Re: Brisket using chimney starter method
Man hitting us with the science on this one. All of that makes sense. Are you saying that you don’t really buy into the chimney starter method would really produce a cleaner smoke than just randomly…1 · -
Re: Brisket using chimney starter method
Might be the best brisket I’ve had come off the egg. Definitely a better smoke ring and the smoke flavor is almost sweeter, and a little more subtle compared to what I normally do.10 · -
Brisket using chimney starter method
Picked up a CAB choice brisket from my local supermarket on Thursday when I was doomsday prepping. I wanted to try the chimney starter method discussed last week burying wood at the bottom and coveri…5 · -
OT: Pizza night before the snow storm
Made some pizzas ahead of the impending snowpocalypse. 4 pies. 2 sausage and 2 chicken pesto bacon. Turned out pretty good. Still getting the hang of the Ooni.4 · -
Re: Controlling temperature on large KJ
I’ve never cooked on a KJ, but if that were a BGE I’d say you might have a problem with it getting a proper seal. My guess is, either you are out of alignment or there is a crack letting air in somew…2 ·