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Re: What temp for simmering Chili on the Egg?
Only thing I would add is to use the feet to elevate the DO above the plate setter only to keep the chili at the bottom from getting scorched. That happened to me once and it left a bitter aftertaste…1 · -
Re: OT: Guilty Pleasures
I'm not very fond of the French (too many reasons to list here) but they did teach me to use mayo on my fries, not ketchup. I've never been fond of ketchup anyway so it was an easy transiti…2 · -
Re: OT: Guilty Pleasures
Hostess Cherry Pies. I don't know why, but about 2x a year, need a fix..2 · -
Re: Big Green Egg vs Large Weber Grill
I have 3 Weber products, one being a Genesis gasser. I use it for quick weeknight cooks and I love the side burner. My wife will use it too as she won't touch charcoal. Very convenient. Put me o…2 · -
Re: What will you NOT eat?
Offal. Yeah, can't eat it and the name alone says it all.1 ·
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