Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Steak and brussel sprouts
Looking good. I think Brussels are underrated1 · -
Re: Fogo Lump users
Because it is got as fell come July and August! Columbia summers can be brutal. Nothing like 115F heat index with 80% humidity Born and raised on coast. It is still hot as hell. I would take hot ove…1 · -
Re: Steak, potato, salad, salsa
Does the salsa go on the steak? Looks good from here2 · -
Re: OT - viewer discretion advised
My wife would bring home a winning lottery ticket sooner than she would bring this home. :lol:1 · -
Re: Fogo Lump users
I like the large pieces- I set them aside and then put them at the bottom for a long cook. Then I use the preburned or smaller pieces in my mini1 ·







