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Re: New member introduction...
I see the booze was flowing at my house last night.... Damn forgot Yolk, Eggcelsior, Blasting, and JohnKitchens and sure some others. Summary---everyone here is awesome. Enjoy the ride.2 · -
Re: Maintaining 170 degrees
Why would you ever need to be 175 degrees? Assuming F? No need for that. On anything. And, opening the dome is actually providing it oxygen therefore making the fire bigger therefore making the temp …2 · -
Re: Spining Chicken last Sunday
Looks good but only 4 beers in 3 hours? Did you sleep the other 2.5 hours?3 · -
Re: OT: So I called my mother today;
Thanks for the story. Enjoyed reading it and does make you think....2 · -
Re: Most over rated cut of meat for grilling?
Probably doesn't qualify, but salmon is overrated to me.8 ·
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