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Re: Cooking regular bacon
This worked just fine for me.3 · -
Re: FedEx 1: Rockwood 0
IMHO this all has nothing to do with Rockwood, it's all about the troubles of shipping smaller amounts of 20# bags of charcoal. I live in New England. Unfortunately up here we aren't high i…3 · -
Re: Raised direct/indirect question
No worries. That's what this place is for!!!3 · -
Re: Raised direct/indirect question
Really it's all about feel. Experiment with it. 1/2 of this forum would tell you to do a spatchcock raised direct at around 375, the other 1/2 would tell you to go indirect at around 425. Both p…1 · -
Re: First Spatchcock Chicken
I'm not one to turn anyone away from the AR from the ceramic grill store (I own one myself). However I would recommend waiting a bit before buying tons of accessories for your BGE. I wasted quit…1 ·
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