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Re: DESPERADO BBQ RUB AND SAUCE REVIEW
Allow me to elaborate on @Biggreenpharmacists point .... If we were to see a post from someone on here who doesn't participate regularly in the forum with cooks or general cooking talk and they …2 · -
Re: DESPERADO BBQ RUB AND SAUCE REVIEW
I've been wrong before and I'll be wrong again. Feel free to participate in a few post about cooks, share some photos of stuff you've cooked (doesn't have to be on an egg) or oth…1 · -
Re: DESPERADO BBQ RUB AND SAUCE REVIEW
I bet those would taste delicious if cooked on a fine set of mangrates.2 · -
Re: First burger tonight
Personally I'd just go direct at 350-400 to get a nice sear in the outside of that burger... Especially if you're aiming for medium well. As for timing that's a bit tougher for me to j…1 · -
Re: Pork Tenderloin suggestions...maple syrup??
No problem! Don't forget to take a few pictures of that meal and show us the good eats.1 ·
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