Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Royal Oak or not?
Went to local Wal-Mart, where they only had three remaining RO red bags for ~$6.80 a piece for 8.8 lb bags. Not a great deal, but I'll give them a try. And thanks to everyone on the forum for br…1 · -
Re: I made it on the channel 5 news today.
No shout out to Ozark Oak or Big Green Egg or spatchcocking? For shame...1 · -
Re: Meaningless Cooks (pics)
I have to agree that the backyard is ridiculous - beautiful, tasteful. Never tried BBBR on chicken, but I put it on nearly everything else. My wife gives me the not-so-subtle side-eye when I sprinkle…1 · -
Best Ribs I've Ever Cooked (pics) - Props to Malcom Reed
Good evening all, This is my first post, though I've been diligently lurking for the past nine months learning. I've got an XL BGE that I received in March. I've mostly used it for smo…1 ·
Friends
Followed by 1 person
