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Re: SUCKLING PIG
@Griffin it wound up $8.33 a pound it weighed 12 pounds yeah it was expensive but I'm super excited so the price is worth it for all the fun I'm going to have cooking it I mean it don'…4 · -
Re: SUCKLING PIG
Yeah I' m very excited for this I will keep the pics coming as this develop next will be the pig with seasoning1 · -
SUCKLING PIG
I just got a phone call from a pig farmer he got me a suckling pig I will be going to the farm latter on to slaughter the pig with the help of the farmer then I will season with salt ,Pepper and garl…3 · -
Re: Lump
I first used BGE lump but got tired of almost $30.00 a bag so I tried ROYAL OAK i dont see a difference ither then price I get 17.6 pound bag for $9.99 and I just come to find out that BGE lump is ma…1 · -
Re: Chicago Brisket Chili for BobbyG's Restaurant
@JRWhitee looking good nice cook !!1 ·
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