Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Once again...Zero bark...Frustrated
Just saw this. Does this mean WRAP? If it does, stop. I thought that had already been discussed. If you want less smoke, use less smoke wood.2 · -
Re: PSA - Rockwood lump on sale at Ace on-line
I drive 30 miles to their distribution center and go in with some other guys and buy 30 bags. Last purchase was with two others - we each bought 10 bags. Helps to live near Holyoke Mass.2 · -
Re: How do you clean your grates?
clean 'em?3 · -
Re: Damaged thermometer
teltru.com. They make the ones that BGE sells. $25 (I think) instead of 40 but without BGE logo. Here's mine...1 · -
Re: Pork Shoulder Temp?
Doesn't always work that way. I once bought two 5 lb butts (all they had) and decided to experiment. Cut one in half and put all three pieces in the egg at 250°. Expected the two small ones to …1 ·




