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CPARKTX

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  • Salsa Redemption

    CPARKTXCPARKTX
    I got a bit over creative yesterday an attempted a smoke Hatch chili salsa that was a total failure. Tried a straightforward method today and turned out very nice. Snacking while I work on my pizza d…
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  • Re: Big Saturday Cook

    CPARKTXCPARKTX
    Final tally: 1 slab of ribs (ok), salsa (failure), 4 cobs of corn (good), 2 steaks (good), 1 sausage (good). Busy afternoon of cooking. Time to settle in with some nice scotch.
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  • Re: Big Saturday Cook

    CPARKTXCPARKTX
    Ribs foiled and sausage on. For ribs, foiled with some hard cider for liquid...interested to see how that turns out.
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  • Re: Big Saturday Cook

    CPARKTXCPARKTX
    Okay, smoked Hatch salsa a total flop...absolutely disgusting. Hopefully the rest of the cook turns out better. Here is photo of ribs 2.5 hours in, temp been 250-275. Planning 3-1-1.
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  • Big Saturday Cook

    CPARKTXCPARKTX
    Big day of Egging today: slab of ribs is on...as well as Hatch chilis for smoked Hatch chili salsa...sausage goes on later...and finally a steak tonight from my wife, who pretty much refuses to eat r…
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