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Re: 1st attempt at brisket...
Looks great!1 · -
Re: 2016 EggHead Rub & Sauce Exchange
Love it, Thanks Cazzy!1 · -
Re: What Did You Cook on Memorial Day?
3 way pork loin. Pork loin stuffed with pulled pork, provolone cheese, BBQ rub and sauce, finely chopped pineapple tidbits and wrapped in bacon.1 · -
Re: Need help with Beef Short Ribs
Indirect at 250-275 for like 5-6 hours until tender around 205 degrees. Rub you can use anything for beef.2 · -
Re: Ribeye Cap Steak
Yum1 ·
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