Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: What is your favorite mid-week cook?
I have two. Pork chops - I buy a whole loin from Costco and cut it into thick chops, which I then separate and store with the Food Saver into portions that are enough for one meal for the family. Pul…1 · -
Re: Wok Cooking
We're really not rivals anymore. It has been 1,468 days since Indiana beat Purdue in basketball. That's Harlem Globetrotters and Washington Generals territory.1 · -
Re: Wok Cooking
Agree with getting the spider from the ceramic grill store, but get your wok from the wok shop. I got the round bottom hand hammered one. https://www.wokshop.com/newstore/product/the-wok-shop-hand-ha…1 · -
Sunday Pad Thai
I love pad Thai and have been trying all the commercial pad Thai sauces as I haven't been able to get it right myself. Tonight was Thai Kitchen brand which was ok, but not my favorite. Top two a…7 · -
Re: Gender Reveal via BGE ??
TWO! My condolences to your wallet.1 ·
Friends
Followed by 1 person
