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Re: Loaded Burnt Ends Baked Potato
+1. Yep, that looks delicious!!! Need to get that cheese melted though... Very nice; congrats. B_B1 · -
Re: Just threw out second prime packer...need help!
@Scottborasjr Sell by was yesterday (June 4th), so I don't think it's terribly old, one way or another. @cazzy Buddy brought it straight over from the meat shop. I've cooked brisket an…1 · -
Re: Venison Backstraps
+1 to both @Nanook and @Biggreenpharmacist , those are both excellent looking cooks. If you overcook venison it gets chalky as all hell, so what ever you do avoid overcooking. Great posts guys, thank…1 · -
Re: Tri-tip okay to eat or not???
NICE! Congrats. B_B1 · -
Re: Today's cook: Beef Short Ribs & Pork Spares.
Looking good so far. Couple small bits of advice (which you should feel free to ignore if you want...). Don't be afraid to hit these guys with a good bit of smoke, they can take it. Unless you…1 ·
