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Re: Meater on kickstarter
Sweet! I'm in.1 · -
SV + Egg = great Tri-Tip
Probably the best tri-tip I've made this year. Started frozen then mostly, but not completely thawed (on countertop for ~3 hrs). 4 hrs in SV at 129F then pulled out and trimmed. Usually I'd…4 · -
Re: Lovin' me some pig shots!
Been quite a while since I made these and I'm reminding myself of some old 'lessons learned' (or perhaps ALMOST learned). 1) Thick, center cut bacon may not be the best choice for this…3 · -
Re: My favorite way to cook okra
Very interesting... I'm honestly not a huge fan of okra, with the distinct caveat of pickled. LOVE the stuff in a nice, spicy pickling brine! I have a buddy growing a TON of okra this year, I�…1 · -
Re: 42# Piggy On XLBGE, Pics as I go.
That is very cool, sure looks and sounds like fun. Thanks.1 ·
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