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Basscat

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  • Linguini and Meatballs

    BasscatBasscat
    Linguini and meatballs, with locally raised pre-cooked meatballs and local mushrooms... fairly quick mid-week treat on the Medium (aka outdoor oven)
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  • Tri-Tip, on Sale!

    BasscatBasscat
    Tri-tip on sale for $3.49! Trimmed a half pound of fat off a 3.75 lb., and cooked half of it, rubbed with DP Raising the Steaks. Sous vide at 130 for 6 hours, and finished on the Mini. Good eats
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  • Dizzy Pig Crossroads Wings

    BasscatBasscat
    Starting the weekend off with sous vide Dizzy Pig Crossroads wings on the Mini. Really good Looks like tri-tips are on sale for $3.49/lb., so there's probably one of those on the menu soon...
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  • Cheesy Shrimp Tacos

    BasscatBasscat
    Cheesy Shrimp Tacos, ala Rick Bayless. Didn't cook it on the Egg, but you could... Just wanted to share a wonderful recipe. A bit of work, but worth the effort... :) http://www.rickbayless.com/r…
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  • Flat Iron on the Mini

    BasscatBasscat
    Long week at work, but at least the local Grocery with a good meat dept. had Flat Irons on sale. Sous vide for an hour and a half at 125, then seared on the Mini. Garlic cheese bread to clean up the …
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