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Re: In the interest of sandwich knowledge expansion-give the following a read-
A local Q joint makes a bacon brisket sandwich called the Squish. Needs cheese but has great potential.1 · -
Re: OT - grilled crab legs... suggestions?
Bought a 10 lb box for my wife birthday back in July used half of them. At that time I separated each section and with kitchen scissors cut the sections into a canoe like structure so they could hold…1 · -
Re: Sausage recipe thread - post 'em here
Thanks Larry. I love the idea of salting and curing first even with a big batch.1 · -
Re: What are you drinking....now?
@GrateEggspectations I assure you no Sprite was involved. Neat first, then a cube. Also no foam cups involved either. LOL.3 · -
Re: Christmas Eve Boneless Strip Roast Results
Thanks for the play by play. Excellent results.1 ·
