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  • Re: Brownies in an Orange

    that looks really cool and very different from anything I have seen on here in awhile! congrats on a great idea
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  • Re: Pork Tenderloin (pix)

    pork tenderloin is my second favorite pork cook.i keep them in the freezer because two to a pack is too much for pam and I. I just did get rid of the ones I took to Spartanburg.
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  • Re: South Carolina Eggheads

    watch out if you make them for the kids. she put them on bamboo skewers. then with a open lid at about 400ish she roasted them on a stick. the trick to it is to wait the outside sugars will get soft …
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  • Re: Cast Iron Cooking Grate

    i would do as everyoneelse has said. i have one for my large and it is well oiled and sitting in a box in my garage the same place it has been for the last 4 years. the one for the large is heavy and…
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  • Re: Cajun Jambalaya

    hey @r270ba why dont you come up to spartanburg next weekend for the store cook? you can cook if you want, or you can just come hang out!!
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