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Want to see how the EGG is made? Click to Watch
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Pork Butts Rubbed w/ Peach Preserves and Apple Butter (and Some Pizza Pics)
After salivating over @YukonRon and @maso's adventures with using preserves, which you can see here and here, respectively, I thought I'd give it a go. After buying a two-pack of boneless b…6 · -
Re: Tenderloin
@SonVolt, thanks for the recipe and extra instructions. I made this tonight and it tasted fantastic. I didn't get quite as much crust on it as I see in your pictures. This was because I didn…1 · -
Re: New BGE Charcoal?
BGE claims it's "sustainably grown": "Big Green Egg Eucalyptus Charcoal is produced using only sustainably grown wood, and the process includes soil and water preservation effort…1 · -
Re: Anyone having problems finding BGE charcoal?
My local ACE here in the Bay Area of California has been out BGE charcoal for a couple of months. It's a bummer, but I make do with what I can get.1 · -
Basic Sourdough Boule On The Egg
Hello everyone, first time poster, long time lurker here. I've had my Egg for over a year, and have used it to grill, roast, bake and smoke, but haven't gotten around to posting yet. First …5 ·
