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Re: Beef Chuck Roll
- I have really got to do a couple of these. - @Ikapigian that really looked like a great cook to feed the masses. - I have done multiple briskets and shoulder clods in the past but never beef chuck …1 · -
Re: Full ‘o Baloney
I tasted smoked bologna aka "Tulsa Tenderloin" at Elmers in Tulsa years ago. Pretty darn good. Have never cooked it but have wanted to try it. Will have to up it on the priority list. I don…1 · -
Re: egg dome slipping out of the band.
@"RRP I remember CharWoody and when he developed the "Clip Kit" In fact he sent me one which I installed on my first LBGE when I changed bands from the original bayonet hinge to the le…1 · -
Re: PK Grill @ Woot
- Like @apbgwolf mentioned most folks wire the Grill Grates to the original cooking grate. - Here is a link to the video I mentioned above. Yes it is a PK360 in the video but the same applies to a PK…1 · -
Re: PK Grill @ Woot
- I forgot to mention one last thing about the PKO. - If you go down the Grill Grafe rabbit hole you will become frustrated rather quickly of them slipping and sliding all over the cooking grate. The…1 ·