Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Daddy's Day Show-off
Well my wife and daughter knew just what I wanted... and I didn't even need to help them out... I'm one lucky dad - because I have a wonderful wife and daughter, and because my wife takes c…1 · -
Re: SURVEY!!! What is the "ONE" food item that you absolutely abhor???
Grapefruit - absolutely digusting and even worse is grapefruit juice.... funny though (because I need to try it at work from time to time) I'm a good judge of grapefruit juice quality I have and…2 · -
Re: 6 racks of baby backs on adjustable rig?
From the ceramic grill store website - check out the "What you need" section for the indirect setup Three Grids with Lower Two Grids Sliding: Of all the set-ups we outline on the site, this…2 · -
Re: BGE Cooking Class
I think it's good value - but I know I wouldn't walk out of my dealer without a bottle of rub, or firewire, or something else that catches my eye! So plan on $10 ++1 · -
Re: woks
I guess most would say convenience and reliable BTUs. A 40,000+ BTU burner that can be on and cooking in moments and off and done just as quick is a big plus considering start up time and cost of lu…2 ·
