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Pig Candy..........crispy or not?
Test making a few batches of Pic Candy. What degree of doneness do you cook your to? Do you make it so its crispy or slightly soft/chewy after cooking and cooling?1 · -
Re: Egg is oozing
Wait for it. Wait for it .....................1 · -
Re: A simple cook in memory of a swell young guy...
Hours of smoke in memory of a special kid who loved his BBQ. RIP lil fella.1 · -
Re: A simple cook in memory of a swell young guy...
He sounded like he was wise beyond his years. Beautiful gesture of rolling smoke for him. I will do the same tonight.3 · -
Re: Dehydrator fun
I have not made jerky in the traditional sense using full muscle meat. If I am not mistaken, just like when making a brine, you have to add the weight of the marinade plus the meat weight and add cur…2 ·