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Re: Moving!! ... Exactly HOW do I move this thing??
0.4 of a mile........................walk it down the street!!!!!!!!1 · -
Are you a BBQ snob?
A friend said I was turning into a BBQ snob. Now that I have been egging for about 2 years now I correct people who use a gasser that they are not BBQing, they are grilling. None of my friends or any…1 · -
Re: Challenger Table Owners????
Sorry Radamo. Ive been off for a few days. I was in the same boat as you as there is no dealer in Canada to see or touch one. I too came to the forum to get input. If you can, buy direct. Talk to Mic…1 · -
Re: Beef Wellington Question
I have made thousands of Wellingtons in my career. This issue is easy to resolve. As noted above make sure your duxelle is "dry", not bone dry but definitely not wet either. Once that part …1 · -
Re: OT: Worsted or non worsted cloth
Your points are quite valid about getting a napped cloth. After reading quite a bit about both, a lot of sites conclude that worsted cloth requires you to be more accurate and play a more finesse gam…1 ·
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