Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
-
Re: Picture Test
Agree with @Skiddymarker. This is a forum. There is no rationale for posting photos any larger than 250K.2 · -
Re: Pizza/Baking Stone - Looking for New Data
BGE Medium. Rating = 10. Have gotten it plenty hot - no issues at all.1 · -
Re: How low can you go?
We get that on a summer afternoon in Texas. No lump required....4 · -
Re: Goodbye fire starters & oil napkins
+1. 60 seconds and the first fire is going. Repeat in other areas of the lumps as needed. Love it.1 · -
Re: Egg set-up on a boat-pic
I took a good hard look.....1 ·
Friends
Followed by 1 person