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Re: Christmas has exploded with Joy!
Prayers are with you brother.1 · -
Re: Do you sauce brisket?
I dont at home but for competition its a must, just ask the guys winning in brisket. I like to use head country thinned out with the au jus in the foil for my comp sauce. When we serve briskets to bi…1 · -
Re: Drum Smokers / Cookers
I have a pit barrel cooker. I really enjoy cooking on it. It's relatively inexpensive, very portable and pretty versatile. It cooks the best chicken I've ever had. The whole hanging meat me…1 · -
Re: Charcoal Recommendations
I used RO for a couple of years. Then I switched to Rockwood. Its well worth the extra money for me.2 · -
Re: Insert thread title here
that looks like a winner to me!1 ·
